Tips for Setting Up Your Restaurant’s New Point of Sale
Even just a few years ago, more than half of restaurants didn't have a digital Point of Sale system to handle the complex, fast-paced and stressful environment of the modern hospitality industry. As advanced Point...read more »
It’s A New Year for Restaurants
The post-holiday season. It's tough enough on an average year to garner attention for your restaurant, but thanks to COVID-19, business is sure to be even less predictable than ever in 2021. The pandemic has...read more »
Subscribe via Email
5 Steps to Training Your Staff on a New Point of Sale
Whether you've been in the restaurant industry for years or are just joining the market now, it's easy to see the value in investing in state-of-the-art restaurant technology that can keep up with the modern demands of the job. Nowadays restaurants are expected to have Point of Sale devices that are mobile, capable of handling near-field communication transactions, offer self-service...read more »
Sanitizing Your Restaurant Point of Sale
Restaurant technology is designed to make your business run better, but it only works when properly taken care of and maintained. With COVID-19 still such a prevalent threat, restaurants are understandably increasing the frequency of...read more »
Who Deserves a Say In Your Restaurant’s New PoS?
So you've realized that it's time to upgrade your outdated Point of Sale and replace it with a technologically-advanced alternative. It's good to join the modern consumer in the restaurant industry of today, which is...read more »
eatOS: The Right Point of Sale for the Holidays
The winter holidays are coming, and it's going to be a busy time of year even as the pandemic rages on. COVID-19 guarantees that the consumer landscape will never be the same, and W\with guests turning to online ordering systems like delivery and takeout this year, business won't look like it did this time last year. How can you best...read more »
5 Ways eatOS Makes Restaurant Management Simple
When you're managing a restaurant, theres plenty to juggle: From the menu to your employees down to each individual transaction, it can be difficult to keep all of this in mind while simultaneously optimizing every aspect of operations to the fullest possible extent. (more…)
Reduce Restaurant No-Shows
Even when the world isnt being threatened with a global pandemic, cancelled reservations or no-show guests is a hassle for restaurants. Especially since the virus has forced so many businesses to shut down permanently this...read more »
5 Reasons Why Your Restaurant Needs Advanced Reporting Software
As a restaurant owner, when your business is doing well, you naturally want to pinpoint exactly what's going right in your operations so as to accordingly support that upwards trend. Although this is important information...read more »
Choosing the Right PoS Software for Your Restaurant
As a restaurateur, it's up to you to ensure every aspect of your business runs as smoothly as it possibly can. Managing a full team, the customer experience and everything else it takes to build a successful restaurant can be a massive challenge. That's why you need a Point of Sale system that keeps up with the fast-growing market and...read more »
10 Restaurant Technology Terms to Know
When you're in charge of a restaurant, its important to get acquainted with the proper terminology so you understand how to operate the devices that make your small business run so smoothly. (more…)
It’s Time to Upgrade Your Restaurant Point of Sale
Whether you're still using a regular old cash register or you've upgraded to more advanced Point of Sale systems with additional capabilities, you still might need to upgrade your restaurants devices soon. Avoid outdated technology...read more »
The Right PoS Hardware for Full Service Restaurants
When it comes to managing your full service restaurant, you need the best of the best technology on the market to effectively handle any obstacle that comes your way. In the food service industry especially,...read more »
eatOS: Table Management Made Easy
Point of Sale terminals might have started out as regular cash registers, but they've significantly evolved in the intervening decades. Now Point of Sale terminals can handle cash management as well as a variety of...read more »
Is It Time to Upgrade Your Point of Sale?
Cash registers are an old, reliable and incredibly familiar aspect of the food service industry. Since restaurants were invented, people have been looking for better and better ways to count and keep track of their...read more »
Offline Mode Forever Changes Restaurant Point of Sale
Your restaurant relies on efficient technology to keep it running smoothly throughout your business's ups and downs. There's a lot that can go wrong when it comes to your internet connection: That's why at eatOS,...read more »
Why is eatOS the Right Choice for Small Business?
When you run a small, family-owned restaurant, you understand the need to run a tight and efficient ship. Operating on famously thin profit margins, you need state-of-the-art technology that helps maximize profitability. Old school just...read more »
Can the Right Point of Sale Help Your Café?
Cafés, like everyone in foodservice, benefit greatly from Point of Sale systems that improve the overall efficiency of the business and streamline operations so that day-to-day management is easier to handle and more profitable, too....read more »
How to Improve Your Restaurant via Prime Cost Percentage
Your restaurant's prime cost is one of those necessary expenses that tell you about the health and happiness of your business's profit margin. The better you understand your prime cost, the better you can streamline...read more »