Restaurant Point Of Sale


Making Off-Premise Sales A Priority

Atmosphere, menu, experience and carefully cultivated customer relationships keep loyal regulars coming back to their favorite restaurants. Recently, though, online ordering has gotten more and more popular and not just because diners have no other options due to COVID-19: In the past year alone, 51% of diners ordered via website or app (Litwin, 2019). This leaves restaurateurs wondering: How more »

AI: The Future of Food Service Technology

Artificial Intelligence isn't just for the tech industry anymore. Groundbreaking AI technology has becoming more widely used across many different business sectors, and the food service industry is capitalizing on machines just as much as anyone else. With the most advanced, up-to-date restaurant AI, your business can implement customer-facing technology, integrate voice ordering, manage and track delivery orders and more »