Restaurant Point Of Sale

Point of Sale

Why Are Restaurants Buying Contactless Technology?

The restaurant industry has had a long and challenging year. With all the havoc wrought by the COVID-19 pandemic, businesses have simplified and bolstered operations to contend with limited capacity restrictions, sanitation regulations, shifting customer expectations, and social distancing requirements set down by their states. Advancing restaurant technology can smooth over the obstacles caused by coronavirus. From a Kitchen more »

How to Build a Contactless Restaurant

Since the COVID-19 pandemic began, restaurants have looked high and low for solutions to encourage customers to their doors. With dine-services suffering because of required social distance measures and limited capacity restrictions, they've overwhelmingly turned to off-premise solutions like delivery and pickup. Tightening up business and streamlining operations has allowed the industry to save costs this year. Simultaneously, state-of-the-art more »

The Future is Contactless Dining

Over the past year, COVID-19 has fundamentally changed our approach to dining out. As people prioritize safety, social distance and healthier living standards, so too has restaurant technology evolved to better handle all of the different, changing needs of the modern consumer. Cloud-based Point of Sale technology is sweeping the entire industry in part because of contactless dining capabilities more »